Culinary Arts

A perfect day starts with a delicious breakfast! Our diverse and healthy breakfast buffet awaits our guests with daily fresh fruit, muesli, egg dishes, various breads, local sausages and cheeses, sweet breakfast dishes and wholesome organic foods. You can start the active part of your day with energy and joy - however you like and with renewed energy for new experiences!

From spring until autumn, during the day you can enjoy a latte macchiato, a tasty piece of cake or ice cream on the sun terrace, all while enjoying South Tyrol's warm sun and a beautiful view. It's easy to unwind, let your mind just wander and relax while looking at the romatic mountain pastures, the magical mountains and the enduring glaciers.

We have 2 "Stuben" (parlours) and a large dining hall where, in the evenings, you can enjoy various 3-course a lá carte meals and an extensive salad bar. Our alternating daily menu offers regional specialities, international dishes, vegetarian meals and elaborate creations. The kitchen team presents weekly theme and speciality evenings with culinary delicacies ("Schmankerl") that delight the eyes and mouth - rounded off with a glass of good wine for an outstanding holiday experience!

For our guests: In the preparation of these foods, only high quality, regional products are used, which are intricate to the delicious taste and agreeableness of our dishes.